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Cabbage Casserole Recipe

cabbage casserole recipe

The cabbage casserole above was cooked too long; it's life! Just so you know, it still tasted great!

This ground beef cabbage casserole is delicious and simple and makes for a great low carb casserole recipe as well.

Ingredients:

  • 2 lb hamburger (ground beef)
  • 1 medium onion, chopped fine
  • Salt and pepper to taste
  • 1 small can tomato sauce
  • 2 tomato sauce cans of water
  • 2 beef bouillon cubes or equivalent of beef bouillon granules
  • 1 head cabbage, shredded

Directions:

Brown hamburger meat with chopped onion. Drain and season with salt and pepper to taste.

Put tomato sauce in separate bowl. Dissolve bouillon cubes into cans of water and add to soup. Stir until smooth.

Layer ground beef, shredded cabbage and tomato sauce bouillon mixture in 9 X 13 baking dish.

Bake approximately 1 hour at 350.

Enjoy this cabbage beef casserole recipe!

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Find more Low Carb Ground Beef Recipes

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