Greek Chicken Recipe

This Greek Chicken Recipe is stuffed with spinach and feta cheese, and let me tell you, it was GOOD!

greek chicken

This Greek Chicken Recipe is stuffed with spinach and feta cheese, and let me tell you, it was GOOD!

Ingredients:

  • 6 boneless chicken breasts
  • salt and pepper to taste
  • 1 box of frozen spinach, thawed and drained well
  • 8 oz feta cheese
  • 1/2 cup mayonnaise
  • 1 clove garlic, minced
  • 1/2 tsp. paprika

Directions:

If your chicken is very thick, pound the chicken breasts with mallet to thin out the thicker parts. Salt and pepper them.

Mix the mayonnaise, garlic, spinach, and feta cheese together.

Slice horizontally and create a pocket in the chicken.  Stuff the breasts, holding them together with toothpicks.

Sprinkle with paprika and wrap with 2 slices of bacon (optional.)

Bake uncovered in a preheated 325 degree oven for 45 minutes or until done.

We loved this chicken. I even ate it cold out of the fridge the following day for breakfast - still tasty! It's going to be a staple around here. I hope you like it, too.

Top of Greek Chicken Recipe

Find more Low Carb Chicken Recipes

Deliciously Thin Low Carbohydrate Recipes Homepage Print Friendly and PDF


New! Comments

Have your say about what you just read! Leave me a comment in the box below.